Our bold, distinctive Hawaiian Espresso, together with just the right amount of rich chocolate and the unique island flavor of macadamia.
Maui Wowi Hawaiian espresso is one of a kind. This fantastic espresso utilizes pure Kona coffee. The 100% Arabica espresso blend has bold yet smooth characteristics, a great aroma and provides a very consistent product. Maui Wowi Hawaiian's espresso is one of the very few espressos to include Kona in its blend.
Ghirardelli's Chocolate Flavored Syrup offers a wonderfully rich, chocolate flavor. Perfectly formulated for use in espresso-based drinks, this sauce is also great in hot chocolate.
Macadamia nut, also called Queensland nut, is the fruit of the macadamia tree, which hals from Australia. Nowadays Hawaii is also a recognized provider of quality macadamias. Their delicate, buttery taste and crunchy texture make them a delight to consume. Monin Macadamia Nut Syrup brings the true macadamia taste to countless beverage applications. Made with select ingredients and pure cane sugar, Monin Macadamia Nut Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.